Easy Banana Cream Pie Recipe

click to rate
0 votes | 1986 views
Servings: 8

Ingredients

Cost per serving $0.48 view details
  • 1 box Sugarfree instant Banana Pudding mix
  • 1 lrg banana
  • 1 x graham cracker pie crust 9 inch
  • 1 can whipping cream Artificial sweetner of choice or possibly other

Directions

  1. Mix pudding as directed. Slice banana and add in to pudding. Pour into graham cracker crust. Beat whipping cream till thick and slowly
  2. (by taste, do not want it to be bitter so use very little) add in artificial sweetner. Cover pie with whipped topping. Refrigerateand serve!

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 33g
Recipe makes 8 servings
Calories 124  
Calories from Fat 51 41%
Total Fat 5.72g 7%
Saturated Fat 1.16g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 95mg 4%
Potassium 65mg 2%
Total Carbs 17.19g 5%
Dietary Fiber 0.7g 2%
Sugars 5.48g 4%
Protein 1.29g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment