Dr. Baker's Fiber Muffins Recipe

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0 votes | 958 views
Servings: 12

Ingredients

Cost per serving $0.22 view details

Directions

  1. Preheat Oven to 400 degrees Spray Muffin Pan with quick spray of Pam and add in 1/2 tsp. Wheat Germ to each muffin tin. Shake pan so bottom of each tin is covered.
  2. * Puree prunes and water in blender to make prune butter.
  3. 1. Combine All-Bran Extra Fiber with Orange Juice, Egg Whites, Sugar, Psyllium, and raisins. Let stand for 10 min or possibly so.
  4. 2. Combine Flour, soda, baking pwdr, and cinnamon.
  5. 3. Fold dry ingredients into All-Bran mix. Blend till all dry ingredients are moist.
  6. 4. Fill 12 muffin tins with batter. Tins will be very full.
  7. 5. Bake at 400 degrees for 20 min.
  8. Pretty tasty muffins!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 67g
Recipe makes 12 servings
Calories 124  
Calories from Fat 4 3%
Total Fat 0.45g 1%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 267mg 11%
Potassium 208mg 6%
Total Carbs 29.63g 8%
Dietary Fiber 2.4g 8%
Sugars 16.76g 11%
Protein 2.49g 4%
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