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Easy Crockpot Potatoes Recipe

Name: Easy Crockpot Potatoes
Ingredients: 1 can cream of mushroom soup; 1 dsh garlic pwdr Salt & pepper to taste; 1 x 16 oz ja Cheez Whiz; 2 lb bag Southern style hash browns; 1/2 stk (1/4 c.) butter or possibly margarine

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.50 view details

1 can cream of mushroom soup
1 dsh garlic pwdr Salt & pepper to taste
1 x 16 oz ja Cheez Whiz
2 lb bag Southern style hash browns
1/2 stk (1/4 c.) butter or possibly margarine

Directions

Fold in crock pot and cook on low for 6-8 hrs or possibly high for 3-4 hrs.
Note: Because of cheese and soups, you probably can eliminate putting any salt in this recipe.

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Amount Per Serving	%DV
Serving Size 316g
Recipe makes 4 servings
Calories 929
Calories from Fat 164	18%
Total Fat 18.83g	24%
Saturated Fat 9.08g	36%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 607mg	25%
Potassium 2574mg	74%
Total Carbs 141.37g	38%
Dietary Fiber 24.1g	80%
Sugars 16.81g	11%
Protein 54.71g	88%

Easy Crockpot Potatoes Recipe

Ingredients