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Dilly Tuna Salad Recipe

Name: Dilly Tuna Salad
Ingredients: 1 (7 ounce.) can tuna; 1 (20 ounce.) can pineapple chunks, in juice; Salad greens; 1 c. cucumber; 1/3 c. mayonnaise; 1/2 teaspoon seasoned salt; 1/4 teaspoon dill weed

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.38 view details

1 (7 ounce.) can tuna
1 (20 ounce.) can pineapple chunks, in juice
Salad greens
1 c. cucumber
1/3 c. mayonnaise
1/2 teaspoon seasoned salt
1/4 teaspoon dill weed

Directions

Drain pineapple, reserving juice. Line salad bowl with greens. Toss tuna, pineapple, cucumbers. Pour into salad bowl. Blend mayonnaise, salt, and juice; pour over salad. Sprinkle with dill weed.

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Amount Per Serving	%DV
Serving Size 245g
Recipe makes 4 servings
Calories 312
Calories from Fat 142	46%
Total Fat 16.05g	20%
Saturated Fat 2.26g	9%
Trans Fat 0.0g
Cholesterol 12mg	4%
Sodium 529mg	22%
Potassium 301mg	9%
Total Carbs 32.69g	9%
Dietary Fiber 1.4g	5%
Sugars 27.22g	18%
Protein 11.23g	18%

Dilly Tuna Salad Recipe

Ingredients