Dagwood Sandwich Recipe

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0 votes | 1367 views
Servings: 10

Ingredients

Cost per serving $0.99 view details

Directions

  1. Cook bacon and crumble. Mix tuna, mayonnaise, onion and celery to make a spread. Slice bread 4 times the long way through the loaf. Spread 2 pcs with tuna spread. Spread 2 pcs with Cheez Whiz and top with bacon. Assemble sandwich so which loaf stacks back up. Frost entire loaf with soft cream cheese. Refrigerate. To serve, cut down through loaf starting from either end. 2 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 10 servings
Calories 318  
Calories from Fat 252 79%
Total Fat 28.33g 35%
Saturated Fat 12.54g 50%
Trans Fat 0.0g  
Cholesterol 70mg 23%
Sodium 447mg 19%
Potassium 163mg 5%
Total Carbs 5.82g 2%
Dietary Fiber 0.2g 1%
Sugars 1.73g 1%
Protein 10.31g 16%
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