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Custard Blender Pie Recipe

Name: Custard Blender Pie
Ingredients: 1 c. sugar; 1/4 c. butter; 1 teaspoon vanilla; 2 c. lowfat milk; 1/2 c. Bisquick; 4 Large eggs; Nutmeg and cinnamon

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.44 view details

1 c. sugar
1/4 c. butter
1 teaspoon vanilla
2 c. lowfat milk
1/2 c. Bisquick
4 Large eggs
Nutmeg and cinnamon

Directions

Put all ingredients in blender. Mix 15 seconds or possibly more to blend. Pour into a 9-inch pie plate. Sprinkle with nutmeg and cinnamon. Bake 45 min at 350 degrees. Test with a knife. If it comes out clean, it is done.

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Amount Per Serving	%DV
Serving Size 157g
Recipe makes 6 servings
Calories 280
Calories from Fat 104	37%
Total Fat 11.73g	15%
Saturated Fat 6.39g	26%
Trans Fat 0.0g
Cholesterol 163mg	54%
Sodium 136mg	6%
Potassium 170mg	5%
Total Carbs 37.73g	10%
Dietary Fiber 0.0g	0%
Sugars 37.88g	25%
Protein 6.95g	11%

Custard Blender Pie Recipe

Ingredients