Swiss recipes

Five Star Fondue

This is a fondue available at the longtime local favorite Rhinelander restaurant, and subsequently Gustav's restaurants, both founded by Chef Horst…

Swiss Steak

Me: I'm going to make Swiss Steak for dinner Jutta: I don't know what that is. What makes it Swiss? Cheese? Chocolate? Me: No. I think they call…

Cranberry Orange Biscotti for Thanksgiving

Add little Italian twist to a biscotti recipe by adding chopped cranberries. Great for a Thanksgiving dessert…

Assunta’s Italian Stuffed Biscotti

I like to save these for special occasions because their elegance is truly fitting for those special moments.…

Bernese Rösti

Typical Swiss Potato Recipe

Holiday Candied Fruit Biscotti

A Holiday biscotti that light up with color.

Strawberry Cake

Asparagus with Hollandaise Sauce, the king of vegetables

The first sign of spring in Europe is when asparagus begin to show up on restaurant menus. Asparagus are…

frankfurter beef sausage .

frankfurter beef sausage .

Baklava

This Baklava recipe isn’t overly sweet and for large group parties it is a winner.

Vegetable Rosti

Traditionally a Swiss farmer’s breakfast and made strictly with potatoes, this dish is now mostly served as a side and can include many other…

Rösti made from boiled potatoes

Zurich veal with Rösti

Amaretto Almond Biscotti Torte

It has a biscotti crust, a layer of amaretto mousse, amaretto sponge cake, another layer of mousse and its topped of with almonds.

My Blueberry Pie Story & Recipe

Fruit pies are very simple and only require the minimum amount of ingredients. Sugar, cinnamon, lemon zest, butter, a little flour or cornstarch and…