South east asian cocktail party recipes
All recipes » South east asian » Cocktail party
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Thai Style Chicken CashewI made this Thai Style Chicken Cashew, which now me and "He” both are addicted to, we both love Thai food but this was a great change from mundane… |
Hina Gujral
Jun 2014 Advanced |
1 vote
4110 views
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Stir-Fried Sweet Potato Leaves In ChilliCooked with dried shrimps, chillies and belacan/shrimp paste, simply fabulous with rice alone. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2091 views
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Spicy Tuna With PotatoesIt's an anytime trick in the kitchen; savory with fragrant textures playing on the tongue. |
Navaneetham Krishnan
Nov 2013 Intermediate |
1 vote
3413 views
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Oats And Raisin CookiesCrunchy with natural sweetness of honey and raisins. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
4128 views
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Cool and Easy Buco SaladOne of my favorite desserts. |
ShaleeDP
Jan 2014 Intermediate |
1 vote
2702 views
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Stir Fried Cumin Spinach And Tofu (Vegetarian)A side dish for rice or as filling for burger buns/toast. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
1964 views
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Chilli Stir Fried PotatoesStir fried with butter, dried red chillies, cumin and mustard seeds and its aroma also comes from coriander leaves. Much loved too when paired with… |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
1766 views
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Fresh Shrimp Spring RollsEat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp. |
Baking Barrister
Jul 2010 Intermediate |
2 votes
3792 views
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Orange Fruity SangriaFruity flavors for a relaxing time |
Navaneetham Krishnan
May 2013 Intermediate |
1 vote
2062 views
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Cucumber Carrot Achar (Pickle)light spicy,sweet and sour tastes with a totally awesome true crunch. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2633 views
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Fried Kway TeowEver popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
1733 views
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Avocado Mint Dip With Fresh Saladwholesome and filling comfort food |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
3656 views
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Pumpkin Garlic Soupthe taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2516 views
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Mango Salad (Vegetarian)Tangy-spicy-crunchy mango salad. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2039 views
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: Wok fried rice with shrimps: Wok fried rice with shrimps |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2488 views
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