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South east asian saute recipes
All recipes » South east asian » Saute
Laksa Puso ng Saging (Saute'd Banana Heart)This vegetable dish needs a bit of care when preparing. It is quite easy but cannot afford mistakes especially… |
ShaleeDP
Jul 2013 Intermediate |
1 vote
17152 views
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Binagoongang Baboy (Pork with Shrimp Paste)This is a native Filipino dish that many locals enjoy. To the foreign tongue, it may come quite a bit strong… |
ShaleeDP
Jan 2013 Intermediate |
1 vote
15614 views
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Gado-gado sauceThis is a sauce my grandmother used to make. Meant to be served over mixed greens or can even be used as a cocktail dip. I like it over a mixture… |
Mihir Shah
Jan 2008 Advanced |
7 votes
19382 views
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Corned Beef Hash
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ShaleeDP
Oct 2013 Intermediate |
1 vote
3310 views
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PADANG EGGPLANTAlso known as "Terong Belado" this is a yummy and beautiful dish. The juxtaposition of the fiery red of the sambal with the brilliant purple of the… |
Linda Tay Esposito
Jun 2008 Professional |
1 vote
9566 views
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Ampalaya with Ground PorkI hated Ampalaya (bitter gourd) -- this was before I got married. It turns out this is my husband's favorite and so I had to learn how to cook it,… |
Lidy Concepcion
Jan 2013 Intermediate |
1 vote
5825 views
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Pork IgadoThis is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers. |
Lidy Concepcion
Oct 2011 Intermediate |
1 vote
6189 views
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Green Curry Mussel & Sausage StewThis is an easy dish to prepare. It could be served over pasta as well by thickening the sauce with a… |
Bob Vincent
Jan 2014 Intermediate |
2 votes
5330 views
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BBQ Chicken SauteMy grandmother turned me on to this dish. easy to prepare and tastes GREAT; best served with rice and a green salad. |
Mihir Shah
Jan 2008 Advanced |
2 votes
13782 views
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Ginataang Labong (Fresh Bambooshoots in Coconut Milk)Another veggie dish in coconut milk. Labong or bamboo shoots is one of the vegetables delicacies in the… |
ShaleeDP
Jul 2013 Intermediate |
1 vote
6526 views
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Chicken KilawinKilawin or kinilaw is a Filipino dish with meat or seafood is marinated in citrus juices which pickle the seafood or meat and turn it opaque. The… |
Alvin Sanchez
Jun 2020 Intermediate |
1 vote
866 views
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Sate Lilit IndonesiaFabulous fish stick ever! |
kristy
Oct 2010 Intermediate |
2 votes
3922 views
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Fish with Thai Green CurryThis was a surprisingly excellent dish. The mixture of green curry, fish, and corn just seemed odd to me, but I had to try it. The result is… |
John Spottiswood
Jun 2011 Advanced |
5 votes
5120 views
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Curried Yogurt CrabCrabs soaked up in thick spicy tangy gravy. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
2669 views
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Nasi Tahu MargarinIn bahasa Indonesia, nasi means rice, tahu means tofu, while margarin is margarine. I'm using traditional yellow tofu, which has turmeric aroma and… |
Veronica Lucia
Feb 2010 Beginner |
1 vote
3285 views
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