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Add a photoIn bahasa Indonesia, nasi means rice, tahu means tofu, while margarin is margarine. I'm using traditional yellow tofu, which has turmeric aroma and a little salty flavour. This is super easy vegan fried rice recipe.
Ingredients
Directions
- Chop 1 piece of garlic and a half piece of onion.
- Crush 2 pieces of yellow tofu, using a fork.
- Low heat 1 table spoon of margarin until it melts.
- Sauté the chopped garlic and onion until the aroma comes out.
- Add the crushed yellow tofu.
- Wait 1 minute, then stir.
- Wait 1 more minute, stir again so it would be cooked well.
- Add cooked white rice and a pinch of ground white pepper.
- Stir until it mixed well, then wait for 1 minute.
- Take out of the stove.
- Serve with chopped spring onion and sprinkles of fried shallot.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 298g | |
| Calories 906 | |
| Calories from Fat 828 | 91% |
| Total Fat 93.58g | 117% |
| Saturated Fat 17.55g | 70% |
| Trans Fat 16.83g | |
| Cholesterol 0mg | 0% |
| Sodium 1100mg | 46% |
| Potassium 338mg | 10% |
| Total Carbs 12.92g | 3% |
| Dietary Fiber 1.8g | 6% |
| Sugars 5.29g | 4% |
| Protein 7.23g | 12% |
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