North american vegan recipes

Kickin' Mango Salsa

Quick and easy, but very tasty for those special chips just waiting to be eaten!

Marinated Portobello Filet Mignon - Raw

Portobello mushrooms, the Filet Mignon of veggies! I was so excited to find this recipe but was a bit…

Peanut Butter Banana Tortilla Snack

Peanut Butter Banana Tortilla Snack or roll-ups, wow that's a name. Well I don't actually know what to call…

Green salsa made with green banana peppers

Spicy green salsa made with green banana peppers. Green salsas or Salsa verde are made using Tomatillos ( a…

Mexican Beans

Frijoles,Beans are an essential part of Mexican food, I remember when I was growing up my Mom always had a pot on the stove or ready made in the…

Vegan Cream Cheese Enchiladas

This is a great old recipe that had been around a long time. I craved it last night and re-made it with a vegan spin!

Parsnip Twists and Dill Drip - Raw Vegan

Baked Crispy Barbecue Panko Tofu (Vegan-friendly)

Easy, low-fat, delicious, crunchy tofu straight from your oven!

Beet and Cashew Croquettes with Tahini Sauce

Last week, I went to dinner at Cru in Sofia and I had the most awesome dish, Beet and Cashew Croquettes with…

Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa

The red peppers make this stir-fry just a pretty as it is delicious! It can be served over rice instead of…

Vegan Dude Food: Chili Cheese Fries

A very familiar old superbowl or party favorite, but made much better with the vegan spin! Honestly, this…

Veggie Pups in a Blanket

A new twist on an old classic! Great quick and easy kid friendly recipe!

Vegan Pancakes & Waffles

best with organic ingredients

Butternut Squash Soup

A great soup that can be eaten all year around.

Pilgrim Stuffing

A new take on an old classic -- combining traditional New England food staples -- cranberries and bay scallops -- both ready for harvest at…