North american valentine's day recipes costing less than $2.5 per serving added by professional chefs

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Bread Pudding

Bread Pudding

Chef Smith
May 2011
Professional
1 vote
1579 views
Brandy Creme Brulee Bars

Brandy Creme Brulee Bars

Chef Smith
May 2011
Professional
1 vote
1815 views
Black Forest Cake

Black Forest Cake

Chef Smith
May 2011
Professional
1 vote
2616 views
Open Apple Tarts

Open Apple Tarts

Chef Smith
May 2011
Professional
1 vote
2062 views
Tri-Color Vegetable Risotto

Tri-Color Vegetable Risotto

Chef Smith
May 2011
Professional
2 votes
2247 views
Sweet Green Bean Bundles

Sweet Green Bean Bundles

Chef Smith
May 2011
Professional
1 vote
2339 views
Mac & Cheese

Mac & Cheese

Chef Smith
May 2011
Professional
1 vote
1329 views
Cream Corn Casserole

Cream Corn Casserole

Chef Smith
May 2011
Professional
1 vote
4073 views
Copper Carrots

Copper Carrots

Chef Smith
May 2011
Professional
2 votes
2775 views
Cajun Corn and Bacon Maque Choux

Cajun Corn and Bacon Maque Choux

If you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn...

Chef Smith
May 2011
Professional
1 vote
1440 views
Broccoli Casserole

Broccoli Casserole

Chef Smith
May 2011
Professional
1 vote
1776 views
Blackened Green Beans

Blackened Green Beans

Chef Smith
May 2011
Professional
1 vote
2184 views
Applesauce Raisin Cookies

Applesauce Raisin Cookies

BearNakedBaker
Apr 2011
Professional
2 votes
2951 views
Garden Salmon Loaf

Garden Salmon Loaf

BearNakedBaker
Apr 2011
Professional
1 vote
8656 views
Chocolate Sugar Cookies

Chocolate Sugar Cookies

BearNakedBaker
Apr 2011
Professional
1 vote
2357 views