North american spring recipes with 500 or fewer calories costing more than $3 per serving
All recipes » Spring » North american » 500 or fewer calories
Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
Feb 2014 Advanced |
5 votes
13443 views
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HCG Diet - Apple Chicken SaladRecipe Source: http://hcg-diet-recipes.recipes-network.net |
1st Place Recipes
Feb 2011 Intermediate |
5 votes
33045 views
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Asparagus bread puddingIt’s spring, the asparagus is in, and it sometimes seems like there aren’t enough ways to eat it. This dish can stand alone as a vegetarian entrée… |
Chris Patil
Apr 2008 Advanced |
3 votes
10219 views
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Real Jack Daniels Steak MarinadeThis marinade can be used for steak or chicken. I just prefer steak. Remember folks - Jack Daniels is… |
Gluten Free Chefery
Mar 2011 Advanced |
3 votes
5125 views
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Caribbean Shrimp
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Chef Smith
Nov 2010 Professional |
3 votes
3675 views
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Mom's SangriaSangria always reminds me of Spain, a place where you can drink Sangria just about everywhere. A fruity, refreshing drink in the summer or any… |
Micheline
Jul 2014 Intermediate |
2 votes
7556 views
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Biggest Loser Recipes - Apple CrumbleTasty And Healthy Biggest Loser Apple Crumble From The Hit Show The Biggest Loser. |
1st Place Recipes
Jun 2011 Intermediate |
2 votes
16276 views
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Mitch's Cheese FondueFondue is a fun and informal way to gather family and friends around a table. Serve this cheese fondue with French baguette bread, mushrooms,… |
Micheline
Mar 2014 Intermediate |
2 votes
15123 views
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Pecan-Crusted Salmon Fillets with Honey Mustard SauceSalmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment… |
Salad Foodie
Mar 2017 Professional |
2 votes
3129 views
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Shrimp, Avocado and Grapefruit SaladTangy salad for warm summer days |
erin de martini
Jul 2008 Beginner |
3 votes
8229 views
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Watermelon SmoothieInspired from the National Watermelon Promotion Board! |
Kelsey Martin
Jul 2008 Intermediate |
2 votes
11329 views
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Grilled Vegetable SaladInspired by The Ivy in Santa Monica, this is a wonderful spring salad that can be served as a side to grilled meats or as a main for lunch or a… |
Mihir Shah
Apr 2009 Advanced |
2 votes
10622 views
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Pear & Celery Salad
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Chef Smith
Sep 2010 Professional |
2 votes
1457 views
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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms
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Chef Smith
Nov 2010 Professional |
2 votes
1889 views
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Ratatouille SaladI like this for the summer but I make it all year for all occasions because it is the salad my family requests the most |
Mary Ann Walter
Jul 2011 Intermediate |
2 votes
1561 views
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