Quick and easy Mexican recipes with photo added by professional chefs

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chicken nachos

chicken nachos

Amazing fully loaded chicken nachos real authentic goodness great for parties. Who doesn't love real great nacho goodness ???…

dp
Dec 2009
Professional
13 votes
92217 views
Skinny, Mini Mexican Meatball Tostada Appetizers

Skinny, Mini Mexican Meatball Tostada Appetizers

Delight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple…

Skinny Kitchen with Nancy Fox
Jun 2012
Professional
5 votes
26400 views
Chipotle Salsa

Chipotle Salsa

This is a favorite of mine and many of my customers, who often order extra quantities with their catering order. You can make it with canned…

myra byanka
Feb 2012
Professional
3 votes
12709 views
Homemade Flour Tortillas for Beginners

Homemade Flour Tortillas for Beginners

Make a recipe of these easy prep tortillas, and freeze what you don't need. They are one of the best bread…

myra byanka
Jan 2013
Professional
3 votes
7564 views
Mexican Street Vendor Grilled Corn

Mexican Street Vendor Grilled Corn

This is sold as a snack in Mexico, but happens to make a great side dish, too.

myra byanka
Apr 2012
Professional
2 votes
5832 views
Citrus Salsa

Citrus Salsa

Guaranteed to brighten your taste buds, this salsa makes a healthful snack or appetizer, and is delicious as a topping for fish or fish tacos. No…

Salad Foodie
May 2013
Professional
3 votes
7477 views
Frijoles Refritos, or Refried Beans

Frijoles Refritos, or Refried Beans

"Refried" beans in Mexico means well cooked, not cooked again. Frijoles refritos are served on the side for…

Kathleen is Cooking in Mexico
Nov 2010
Professional
2 votes
3588 views
Incredible Mexican-Style Corn on the Cob

Incredible Mexican-Style Corn on the Cob

Street vendors across Mexico sell this delicious grilled corn topped with mayonnaise, chili powder and cheese.…

Skinny Kitchen with Nancy Fox
Aug 2012
Professional
1 vote
6055 views
Homemade Chorizo Sausage

Homemade Chorizo Sausage

Frankly, I have never been able to find good store-bought chorizo, so I made up a recipe, which I use for cheese dips, tortilla dishes, scrambled…

myra byanka
Mar 2012
Professional
1 vote
6113 views
Arroz A La Mexicana

Arroz A La Mexicana

Brett Ede
Jul 2010
Professional
1 vote
3046 views
Ellie's Black Bean & Chipotle Dip

Ellie's Black Bean & Chipotle Dip

Thanks to Ellie Kreiger for this healthy and zippy dip - just the thing on a day when you're cooped up,…

Amos Miller
Feb 2011
Professional
1 vote
7316 views
Easy Chilaquiles

Easy Chilaquiles

Pull this casserole together in minutes using store-bought rotisserie chicken and canned red or green enchilada sauce. This recipe bypasses frying…

myra byanka
Aug 2016
Professional
1 vote
5597 views
Baked Chicken Chimichangas

Baked Chicken Chimichangas

Skip the messy deep fryer and excess fat absorbed and bake chimichangas instead. Fast to fix and a great way to use up deli roast chicken.

Salad Foodie
May 2012
Professional
1 vote
5651 views
Mexican Rice Pilaf

Mexican Rice Pilaf

Generally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained.

myra byanka
Mar 2013
Professional
1 vote
5477 views
Salsa Verde con Tomatillos

Salsa Verde con Tomatillos

This is an excellent green sauce for tortilla dishes. Also, serve it warm with tortilla chips.

myra byanka
Mar 2012
Professional
1 vote
3922 views