Malaysian recipes costing less than $2.5 per serving with photo

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Strawberry Cheesecake Mousse Love eating cheesecake, but hate to dig in all the way to the biscuit base or ever find yourself complaining that there is too much cake but less of…	Padma Priya Manikam May 2011 Intermediate	1 vote 3052 views
Peanut cookie it's one of the traditional cookie served during Chinese New Year period.	Swee San Lim Feb 2010 Intermediate	1 vote 1575 views
Coconut Puttu This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with…	Padma Priya Manikam Nov 2010 Intermediate	1 vote 3928 views

Malaysian Chilli Pesto,Paste An old Malaysian lady gave this recipe to a friend of mine who was there on a fishing trip . The recipe quantities are as given by the old lady	Peter Brown Mar 2011 Intermediate	1 vote 2741 views
Chocolate Lava Cake - Microwave (eggless) Hits the mark - oozing velvety lava from the center of the soft textured chocolate cake.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 3797 views
Garlic Coriander Rice Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,…	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 2493 views
Sardine Varuval (Dry Style) Simply simple. Yet crazily yum with rice,tosai or toast	Navaneetham Krishnan Mar 2015 Intermediate	1 vote 5972 views