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Italian recipes costing less than $0.5 per serving

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All recipes » Italian

Italian Pepper Cookies Sometime you may have had some Italian cookies and wondered about the piquant taste. They may have been pepper cookies which come from the far…	Evelyn Scott Mar 2010 Advanced	3 votes 1 review 2 comments 6419 views
Regina Cookies (sesame Biscotti) Crispy Italian Cookies...	Ambreen Oct 2010 Intermediate	1 vote 2 comments 4023 views
Chicken and Vegetables Parmesan Chicken and Vegetables Parmesan is an easy and quick recipe for a delicious, quick, Italian chicken meal. Frozen mixed vegetables, garlic and…	RecipeKing Jan 2015 Intermediate	1 vote 3453 views

Unstuffed Artichoke Appetizer Unstuffed Artichoke Appetizer-is a simple way to make stuffed artichokes WITHOUT stuffing them. This recipe uses canned artichoke hearts, split in…	RecipeKing Feb 2015 Intermediate	1 vote 2657 views
HOT CHOCOLATE MELT PINE APPLE GRANITA HOT CHOCOLATE MELT PINE APPLE GRANITA	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 4116 views
Almonds in dark chocolate Quick and easy after-dinner treats. These delicious morsels of velvety chocolate and crunchy almonds are quick and easy to put together and make a…	Lemon Squeezy Mar 2013 Professional	1 vote 3843 views
Pizza Dough Recipe I love pizza! I will never forget the taste of real Italian pizza when on holidays in Italy. The Italian holidays are long gone but I still crave…	Jenny Jan 2016 Intermediate	1 vote 2359 views
Strawberry tart A nice, fresh and easy to make tart with not too much butter content.	Alida May 2012 Intermediate	1 vote 2636 views
Mango Pannacotta Creamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour.	Lourdes Princy Jul 2013 Intermediate	1 vote 3606 views
lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati This is a recipe I discovered visiting the Alto Adige Christkindlmarkts…	maria liberati Jan 2010 Professional	1 vote 1669 views
Pasta e Fagioli Facile - Easy Pasta and Beans Just as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold.	Ann Harris Aug 2010 Intermediate	1 vote 3247 views
Italian Short Pastry Dough This a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker.	Sam Feb 2011 Professional	1 vote 1897 views