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Filipino stew recipes costing more than $3 per serving
All recipes » Filipino » Stew
Pangat na SapsapButterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any… |
ShaleeDP
May 2014 Intermediate |
1 vote
18978 views
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Tuna Flakes AfritadaHealthy and tasty recipe. |
ShaleeDP
Nov 2012 Intermediate |
2 votes
31642 views
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Special Crispy DinuguanI like this version of the pork dinuguan recipe. Very delish! |
ShaleeDP
Nov 2013 Intermediate |
1 vote
32369 views
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Chicken (or Beef) MechadoA beef recipe that my grandma usually makes at home. I could not really make it the way she does, but I try :) Hope you like this version that I… |
ShaleeDP
Mar 2013 Intermediate |
1 vote
11359 views
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Pata with BeansA very easy twist of the traditional pork and beans. |
ShaleeDP
Feb 2013 Intermediate |
1 vote
4846 views
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Basic Chicken CurryMy daughter's 2nd dish to learn. |
ShaleeDP
Mar 2014 Intermediate |
1 vote
3977 views
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Beef MechadoFilipino beef stew with tomato sauce. |
becca
Feb 2013 Intermediate |
1 vote
2719 views
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Beef Stew
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Lidy Concepcion
Jan 2012 Intermediate |
1 vote
2449 views
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Pork or Chicken AdoboAdobo is the closest thing Filipinos have to a national dish. Some people like combining chicken and pork in one dish, others prefer using one or… |
Sherwin Pineda
Jun 2012 Intermediate |
1 vote
1899 views
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Clams with Tausi
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Lidy Concepcion
Dec 2011 Intermediate |
1 vote
2738 views
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