European recipes costing more than $3 per serving added by professional chefs

Make your own Italian cherry wine (visciolato)

There are various fruit wines, but especially in Italy develops a very special cherry wine, discover how it…

HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH

French Bistro Chicken Chasseur

Mushrooms, bacon, wine, and chicken braised in a Dutch oven or crockpot with herbs and tomatoes. Serve with a salad, noodles, and fresh bread.

Basil Pesto Spread

Summer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for…

Smoked salmon ,horseradish dill cream

Smoked salmon ,horseradish dill cream

Fresh Blueberry Scones

Blueberries are probably my favorite breakfast fruit, sorry bananas. When blueberries are in season Fresh blueberry scones are my #1 go to breakfast…

Cream of Pumpkin Soup copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Italian Salsa Verde

A vibrant, bold, versatile condiment straight from Italy to your table! Try using this in soups, on bread, with crudités, alongside any grilled…

Chicken Marsala

Quick and easy Chciken Marsala Viddeo here:

White Wine Cookies (or Ciambelline al Vino) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Early white wines of Spring will soon…

curried chicken sandwich

with chicken mince in curry masala this is very delicious.

Grilled Halibut with Parmesan

WAFFLE DOUGH

WAFFLE DOUGH

Italian Butter Cream

for masking cakes