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European winter recipes
All recipes » European » Winter
Pork in a spicy pasta, baked with potatoes and onionsJuicy pork in the oven with a side dish. Suitable for everyday dining and festive table. |
Nollian
Jan 2011 Advanced |
2 votes
1599 views
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Salmon marinated in blackberryVirtually none of the holiday table is complete without a salted salmon. To make a variety of guests and please recommend this recipe. |
Nollian
Jan 2011 Advanced |
2 votes
1844 views
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Beef with cherry saucePart of the broth can be replaced by wine. |
Nollian
Jan 2011 Advanced |
3 votes
2178 views
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Bavarian Beef
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Chef Smith
May 2011 Professional |
1 vote
1393 views
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SPONGE CAKE CHOCOLATE TO FAST VARIEGATED.Often on Sundays my children ask me to give him something sweet, like many a Sunday I opened the pantry and I… |
mariarosaria
Nov 2011 Intermediate |
2 votes
2004 views
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pasta and potatoes fastIf you have little time and a very hungry family can make this dish, simple, fast and tasty to my children love it and I save every situation. |
mariarosaria
Nov 2011 Intermediate |
2 votes
2014 views
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Zucchini & Cheese GratinDelicious and beautiful...the French way. Serves 4-6 Prepared in 25 minutes Cooks in 35 - 45 minutes. |
jessica warner
Apr 2013 Intermediate |
1 vote
1670 views
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Chicken Pasta Bowl with Asparagus and Sugar-pod Peas.Chicken Pasta Bowl with Asparagus and Sugar-Pod Peas. A medley of Spring vegetable favorites makes this pasta… |
Doctor Jo
Jun 2020 Intermediate |
1 vote
405 views
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big stewthis is a big steew for hwole family to eat together |
helpiwannadeleteacount
Jul 2021 Professional |
1 vote
135 views
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Lemon SpaghettiUnusually, simply delicious. |
Nollian
Dec 2010 Advanced |
5 votes
2220 views
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Drunken SalmonTry also pickle salmon in orange liqueur: 500 g salmon fillets, 3 tablespoons of salt, 50 g of orange liqueur. Rub fillets with salt and put into… |
Nollian
Jan 2011 Advanced |
2 votes
2372 views
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Mascarpone omelettewith turkey and spinach |
Nollian
Feb 2011 Advanced |
3 votes
2420 views
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Simple Gascon sausages and beans
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Janis Tester
Mar 2010 Advanced |
1 vote
1316 views
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Mini QuicheMost people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is… |
Chef Smith
Jan 2011 Professional |
1 vote
2533 views
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Roasted Squash with Onion, Oregano & MintA new spin on squash: oregano & mint instead of cinnamon & nutmeg. This is one of my favorite Mario Batali… |
La Tavola Marche (farm, inn & cooking school)
Oct 2011 Intermediate |
1 vote
2098 views
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