European summer recipes costing more than $3 per serving

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Garlic Tomato Basil Grilled Shrimp Pasta

Garlic Tomato Basil Grilled Shrimp Pasta

Light, flavorful summer recipe.

Brett Templeman
Feb 2008
Intermediate
23 votes
78475 views
Pork Souvlaki with Tzatziki

Pork Souvlaki with Tzatziki

It wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never…

John Spottiswood
Apr 2013
Advanced
10 votes
8703 views
Sole Piccata with Spinach

Sole Piccata with Spinach

This tasty piccata recipe can be made with any white fish...sole, flounder, tilapia, etc. It's simple and very fresh tasting. It goes great with…

Nancy Miyasaki
May 2009
Intermediate
3 votes
7001 views
Paella

Paella

Well, it has been a long time coming, but I finally am able to post the long awaited Paella article. There is so much to say about Paella that it's…

Nick Roche
Nov 2010
Advanced
3 votes
4835 views
Gluten Free Meatballs

Gluten Free Meatballs

Make them in bulk and you can freeze them and use them as you want to.

Gluten Free Chefery
Mar 2011
Advanced
2 votes
2859 views
Tantalizing Baked Lemon Pesto Mushrooms Casserole

Tantalizing Baked Lemon Pesto Mushrooms Casserole

This sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is…

Blackswan
Jan 2017
Advanced
2 votes
4301 views
Spring Vegetable Pizza

Spring Vegetable Pizza

Evelyn Scott
Mar 2010
Advanced
2 votes
1580 views
Watermelon and Arugula Salad with Balsamic Vinaigrette

Watermelon and Arugula Salad with Balsamic Vinaigrette

Quite a refreshing summer salad

Draeger's Cooking School
Jul 2008
Professional
3 votes
11960 views
Haddock and corn chowder with saffron

Haddock and corn chowder with saffron

It is so easy and quick to make this creamy and light fish and corn chowder.

Easy Cook - Laka kuharica
Nov 2011
Intermediate
2 votes
5291 views
Blackberrie Nut Muffins

Blackberrie Nut Muffins

Galina Stefanova Blagova
Aug 2008
Beginner
1 vote
8059 views
Caponata

Caponata

Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…

Farrell May Podgorsek
Jun 2009
Advanced
1 vote
3065 views
Cashew Biscotti with chocolate glaze

Cashew Biscotti with chocolate glaze

This is going to be my first homemade Biscotti. Biscotti is an all time favorite at our house. I have been…

roopavij
Mar 2010
Advanced
1 vote
10084 views
Dark Chocolate Tarts

Dark Chocolate Tarts

I served these tiny tarts at the wedding I catered for my friends Patrizia and Ed. (Full menu here). They were a real hit - rich and creamy and just…

Kiriel du Papillon
Mar 2010
Advanced
1 vote
1932 views
Beef Hot Dog Giambotte

Beef Hot Dog Giambotte

This was a quick and easy meal my mother prepared for us as children. It was simple and delicious. What kid does not like hot dogs?

Colleen Hogan
Apr 2010
Advanced
1 vote
2312 views
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato"

A very good and quick appetizer for those who like the taste of sea. Cook it for an informal meal as it is better eaten with your fingers. Choose…

Maria Luisa
Jun 2010
Advanced
1 vote
7925 views