European picnic recipes costing less than $2.0 per serving
All recipes » European » Picnic
Greek Vegetable SaladAll the flavors of the Mediterranean including tomatoes, cucumbers, bell peppers, red onion and olives in a Greek vinaigrette dressing. Feel free… |
Robyn Savoie
Jun 2013 Advanced |
1 vote
4426 views
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Spiced Almond CookieSmart cookies are strategic about holiday baking. These Spiced Almond Cookies are a classic holiday favorites and are great for gifting, it’s quick… |
Hina Gujral
Dec 2013 Advanced |
1 vote
10695 views
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Veggie Party Puff PastriesChop everything up as small as you can! This makes about 15 bite-sized pastries. |
Hungry Jenny
Dec 2010 Intermediate |
2 votes
3227 views
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Appetizers from Valencia -Cod dumplingsValencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,… |
chefgonin
Oct 2013 Professional |
1 vote
6046 views
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Involtini di cavolo ( Stuffed Cabbage)I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride… |
J. Gino Genovesi
Feb 2014 Professional |
1 vote
6078 views
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Lemon Pound CakeThis pound cake batter is so versatile that it can be baked into a loaf or Bundt pan or pound cake mold, stir in some fresh raspberries, blueberries… |
Hina Gujral
Mar 2014 Advanced |
1 vote
2729 views
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Cheesy Pumpkin Pasta BakeThis One-Pot Cheesy Pumpkin Pasta is perfect for the upcoming fall season. It has a beautiful orange color that just blends with the mood of the… |
Hina Gujral
Sep 2017 Advanced |
1 vote
4141 views
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Ricotta & Spinach Fritters
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
2813 views
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Italian Pasta and Vegetable SaladThis pasta salad has a nice texture balance of smooth to crunchy, plus the tart-sweet of red wine vinegar and… |
Salad Foodie
Feb 2016 Professional |
1 vote
4639 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Dec 2013 Professional |
1 vote
5212 views
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Spanakopita DipSo yummy! Great for parties and get togethers. Original recipe is posted here but I leave out the dill because I am not a big fan of dill. Serve… |
Denise Sherin
Aug 2014 Advanced |
1 vote
5819 views
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Rosemary FocacciaFocaccia is a flat oven baked bread. It is often brushed with olive oil, then topped with an herb such as rosemary. Many attribute its origins to… |
Shawnna and Davide Busetti
May 2010 Intermediate |
1 vote
3818 views
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Butter Free Orange and Rosemary CakeThis is a Greek yogurt based orange cake, with a savoury twist of rosemary and a kick of lemon zest on top.… |
Hungry Jenny
Oct 2010 Intermediate |
2 votes
2584 views
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Savory scones with cheese and sweetcornThese chunky and puffy scones are equally good warm or chilled, and that makes them perfect for breakfast or an… |
Sharemykitchen
Jan 2011 Intermediate |
1 vote
3964 views
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Ayam (Chicken) Pongteha layered texture, starting with the soft mushiness of potatoes and tender chicken cooked in the traditional pongteh-style. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
2966 views
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