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Canadian mother's day recipes costing less than $2.5 per serving
All recipes » Canadian » Mother's Day
Sunflower oil pie crustThis pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my… |
Micheline
May 2014 Intermediate |
1 vote
3958 views
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Green tomato muffinsYour green tomatoes will not have time to ripen. Use them to make these delicious, healthy muffins your whole family will love. |
Micheline
Oct 2015 Intermediate |
1 vote
4594 views
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Orange Sauce (for cooked carrots)Are you tired of serving plain carrots? This is an excellent sweet sauce you can serve on top of cooked… |
Micheline
Sep 2010 Intermediate |
2 votes
10359 views
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Bernice's Vegetable DipAn excellent, creamy, tangy, zippy dip to serve with fresh vegetables. |
Micheline
Apr 2011 Intermediate |
2 votes
5434 views
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Maple-Smoked RibsWho does not love juicy, spicy ribs? These ribs melt in your mouth. |
Micheline
May 2013 Intermediate |
1 vote
4482 views
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Fruit Cocktail CakeThis is a delicious, moist cake recipe made with fruit cocktail. It will become one of your favorite fruit cakes, trust me. |
Micheline
Jan 2011 Intermediate |
2 votes
6879 views
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Vegetarian Beet BurgerThis vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this… |
Micheline
Jul 2012 Intermediate |
1 vote
4882 views
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Strawberry TrifleThis is a very appealing dessert made with fresh strawberries, angel food cake and sweet creamy layers. Serve it in a deep glass bowl or trifle… |
Micheline
Jul 2012 Intermediate |
1 vote
5541 views
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Colourful SlawAn eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck. |
Micheline
Apr 2011 Intermediate |
2 votes
4450 views
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Pineapple SliceThis is another one of my grandma’s recipes, and one of my favorites. Oh, fine, they are all my favorites. It’s a given. This is a light, airy, just… |
The Kitchen Magpie - Karlynn Johnston
Mar 2011 Intermediate |
1 vote
2928 views
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Triple Berry Skillet Cake
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Chris
Dec 2018 Professional |
1 vote
2274 views
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Hot Hoisin RibsSucculent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or… |
Micheline
Jul 2010 Intermediate |
2 votes
3995 views
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Roasted Garlic HummusThis Delicious roasted garlic hummus is super easy to whip up, and good for you too! Roasting the garlic gives it such a wonderful flavor, and takes… |
Ashley Tozer
Feb 2010 Intermediate |
1 vote
2728 views
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CAKE BALLSit is cake and it looks like a lollipop |
Destiny Maay Long
Apr 2011 Intermediate |
1 vote
3164 views
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Light Strawberry MousseAn easy, light, fluffy, creamy, strawberry mousse dessert to end an elegant meal. |
Micheline
Sep 2010 Intermediate |
2 votes
4070 views
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