Asian weddings recipes
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Chicken With Black Vinegar & GingerSoup flavored with black vinegar, garlic, ginger and red chillies. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
3068 views
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Potato Rolls & Mint SauceAmazing crispy outer layer and paired with minty tangy sauce/dip. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2669 views
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Indian Fish Curry.Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2607 views
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Sodhi (coconut milk stew)Chinese cabbage soaked up in coconut milk turmeric gravy/stew. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2315 views
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Lemon Cashew Nut RiceGhee and curry leaves scented rice with cashew nuts and coconut. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3096 views
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White Fungus & Gingko Nuts DessertWhite fungus simmered with dried longans, gingko nuts, rock sugar and pandan leaves. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2658 views
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Cauliflower FrittersSimple divine with a crispy crunchy coating. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3479 views
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Aloo GobiPotatoes, cauliflower, green peas and spices. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3030 views
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Winter Melon & Wolfberries Soup (Vegetarian)Soothing, light and nutritious soup. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
1861 views
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Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3482 views
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Bonda (Fried Savoury Potato Balls)Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
4899 views
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Rasam With Crab LegsLots of spices for its aroma and spiciness. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3256 views
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Eggs And Green Chilli CurryLovely inviting spicy-tangy curry. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2686 views
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