Asian mother's day recipes
All recipes » Mother's Day » Asian
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Vegetable KurmaHome made aromatic and delicious type. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2211 views
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Spicy Tofu CurryLightly fried tofu pieces in a spice based curry, truly mesmerising in flavors. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3958 views
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Papaya HalwaIt’s an Indian-style dessert made of semi-ripe papaya. You already heard about a carrot and Moong Dal Halwa. My idea is to mix some health with the… |
chef bb
Sep 2015 Professional |
1 vote
2391 views
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Quick Froyo Fruit CupsIt has been a hot minute since the Sun hit us with their heat. What better way to cool off than to eat the heat away? All you need is three… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
73 views
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Dark Chocolate PuddingChocolate pudding from scratch is incredibly easy to make and tastes far superior to store-bought pudding. The soft, creamy, and sweet taste of dark… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
89 views
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Chocolate Chip SconeRich in flavour and ever so tender, these chocolate chip scones will melt in your mouth instantly! Sweet and loaded with delicious chocolate chips,… |
MyWeekend Plan
Sep 2021 Intermediate |
1 vote |
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Vegetable CutletsThese cutlets are crunchy, mildly spicy (for those who love a bit of spice in their food) and its filled with veggies!!! What more do you want !!!… |
Manju Nair
Jul 2010 Intermediate |
1 vote
7082 views
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Prosperity Pork with Pine NutsLet this Prosperity Pork with Pine Nuts tickle your taste buds! Make an impact on your family & guests with this 5-star dish from Shirley’s Kitchen! |
Blackswan
Feb 2011 Advanced |
1 vote
2727 views
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Eggplant Stir Fried With Curry Leaves & Saffrontender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin… |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2656 views
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Peanut CookiesPea-nutty, crumbly and with a crispy coating. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
2959 views
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Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
2982 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2500 views
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EASY INDIAN ICECREAM-KULFIThis is by far the best Indian icecream that I have eaten.I love it even more than the regular icecreams.It is the most easiest to prepare and the… |
Saru
Oct 2014 Advanced |
1 vote
1722 views
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CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken… |
Blackswan
Jan 2017 Advanced |
1 vote
4036 views
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Quick Tofu and Vegetable Stir FryTofu and Vegetable Stir Fry is packed with the health and goodness of colorful, seasonal vegetables – broccoli,… |
Hina Gujral
Mar 2017 Advanced |
1 vote
2163 views
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