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American none::Raw recipes with 500 or fewer calories
All recipes » American » None/Raw » 500 or fewer calories
Tricolor Bean SaladMcdougall program recipe 8 pp per serving if 6 servings. The servings are huge. I like to eat the salad on corn tortillas |
sunlit2
Aug 2011 Intermediate |
1 vote
2029 views
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Grandma’s Cucumbers in CreamThis is a recipe my wife makes for her Dad sometimes. She originally got this recipe from her Grandma on her Dad’s side. Nice and quick to make.… |
Curt Despres
Aug 2011 Intermediate |
1 vote
2890 views
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Boston lettuce salad with gorgonzolaAn easy but elegant salad. |
Mack Scarborough
Nov 2011 Advanced |
1 vote
1457 views
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Brown Sugar Cream Cheese FrostongA very yummy, slighly richer cream cheese frosting |
Kristy Brazelton
Dec 2011 Intermediate |
1 vote
1673 views
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Chicken Rub
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David St. John
Dec 2011 Advanced |
1 vote
1330 views
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Quick Banana Breakfast To Go
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Twinkle103
May 2012 Intermediate |
1 vote
1660 views
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Eat Your Greens Fruit Smoothie
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Twinkle103
May 2012 Intermediate |
1 vote
2187 views
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Blended Mango Salad
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Twinkle103
May 2012 Intermediate |
1 vote
2092 views
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Chocolate Smoothie
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Twinkle103
May 2012 Intermediate |
1 vote
1864 views
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Banana-Cashew Lettuce Wrap
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Twinkle103
May 2012 Intermediate |
1 vote
1863 views
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Texas Caviar
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Wendi Taylor
Jun 2012 Professional |
1 vote
6032 views
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Neiman Marcus Cheese SpreadThis was served at a bunco group and it has been a hit at my house ever since. Great party appetizer. Makes a lot but never any left. Like… |
Mari
Jun 2012 Intermediate |
1 vote
2430 views
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Gingered Beet and Berry SaladThis is intense. Intense flavor- sweet and spicy. A cool salad with a hit of hot ginger. Intense color- red beets and red raspberries.… |
Linda Simon
Jul 2012 Intermediate |
1 vote
2151 views
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Cranberry Cole SlawAre you craving crunchy freshness right about now? When meltingly tender slow-cooked stews and soups predominate. They are welcome, but sometimes… |
Linda Simon
Jul 2012 Intermediate |
1 vote
3880 views
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Homemade Juiced JuiceBecause of oxidation, juice is at its peak immediately after you've extracted it. If you have a juicer, use it because the potency of the vitamins… |
K. Garner
Aug 2012 Intermediate |
1 vote
2059 views
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