Crockpot Turkey Breast With Cranberry Sauce Recipe

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Servings: 8

Ingredients

Cost per serving $2.44 view details
  • 3 lb Turkey breast Frzn
  • 1 can cranberry sauce Jelly type
  • 1 env Onion soup mix

Directions

  1. Place Frzn turkey breast in crockpot. Add in onion soup mix and cranberry sauce.
  2. Cook on HIGH for 2 hours and LOW for additional 4-5 hours.
  3. If turkey breast does not fit in crockpot, thaw and cut into pcs. Cook on HIGH for 1 hr and LOW for 3-4 hours.
  4. Sauce may be refrigerated for 3 days or possibly frzn. Serve over rice or possibly potatoes.
  5. NOTES : The turkey dish is one I try to make once a month, because I love the leftovers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 8 servings
Calories 253  
Calories from Fat 97 38%
Total Fat 10.76g 13%
Saturated Fat 2.93g 12%
Trans Fat 0.0g  
Cholesterol 100mg 33%
Sodium 446mg 19%
Potassium 453mg 13%
Total Carbs 2.88g 1%
Dietary Fiber 0.3g 1%
Sugars 0.21g 0%
Protein 33.84g 54%
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