Crockpot Chicken With Cream Sauce Recipe

• 1 lrg Chicken
• 1 stalk celery halved (with Leaves)
• 1 sm Onion halved
• 4 sprg parsley
• 2 whl cloves
• 1 x Carrot peeled & halved
• 1 tsp Salt
• 1 sm Bay leaf
• 1/2 tsp Thyme Water
• 4 Tbsp. Butter
• 1 c. Chicken stock
• 1/8 tsp Pepper
• 1/2 c. Cream
• 1/2 c. Flour
• 1/2 tsp Salt
• 1/4 c. Minced parsley

Directions