Crock Pot Chicken Recipe

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0 votes | 1592 views
Servings: 6

Ingredients

Cost per serving $1.50 view details
  • 6 chicken breasts, skinned
  • 2 cans cream of mushroom soup
  • 1 (16 ounce.) carton lowfat sour cream
  • Paprika

Directions

  1. Place chicken in crock pot. Cover with mushroom soup. Cook on HIGH for 4 hrs. The last 30 min add in lowfat sour cream and paprika.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 222g
Recipe makes 6 servings
Calories 283  
Calories from Fat 189 67%
Total Fat 21.44g 27%
Saturated Fat 10.25g 41%
Trans Fat 0.01g  
Cholesterol 66mg 22%
Sodium 742mg 31%
Potassium 287mg 8%
Total Carbs 8.96g 2%
Dietary Fiber 0.0g 0%
Sugars 4.12g 3%
Protein 13.85g 22%
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