Creamy Lemonade Pie Recipe

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0 votes | 1877 views
Servings: 8

Ingredients

Cost per serving $0.67 view details
  • 1 3/4 c. Cool lowfat milk
  • 2 pkt Jello vanilla instant pie filling
  • 1 can Lemonade, thawed
  • 8 ounce Cold whip Lite
  • 1 x Prepared graham cracker crust Lemon slices

Directions

  1. 1. Pour lowfat milk into a large bowl, add in pudding mixes and whisk for 30 seconds.
  2. 2. Add in lemonade and whisk for another 30 seconds till thick.
  3. 3. Stir in cold whip and spoon inot crust.
  4. 4. Chill for 4 hrs or possibly till set. Garnish with lemon slices.
  5. NOTES :

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Nutrition Facts

Amount Per Serving %DV
Serving Size 139g
Recipe makes 8 servings
Calories 109  
Calories from Fat 38 35%
Total Fat 4.25g 5%
Saturated Fat 3.54g 14%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 46mg 2%
Potassium 117mg 3%
Total Carbs 15.39g 4%
Dietary Fiber 0.1g 0%
Sugars 9.47g 6%
Protein 2.69g 4%
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