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Home » Recipes » Creamy Green Pea And Cheese Salad

Creamy Green Pea And Cheese Salad Recipe

Name: Creamy Green Pea And Cheese Salad
Ingredients: 1 c. lowfat sour cream; 3 tbsp. vinegar; 1 teaspoon salt; 32 ounce. frzn peas, thawed (6 c.); 1/3 c. minced green onions; 1 c. shredded Cheddar cheese (4 ounce.); 1/2 c. imitation crumbled bacon

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.77 view details

1 c. lowfat sour cream
3 tbsp. vinegar
1 teaspoon salt
32 ounce. frzn peas, thawed (6 c.)
1/3 c. minced green onions
1 c. shredded Cheddar cheese (4 ounce.)
1/2 c. imitation crumbled bacon

Directions

Mix lowfat sour cream, vinegar and salt in medium size bowl. Stir in peas and onions. Place half the pea mix in a serving bowl. Top with half the cheese and half the bacon; repeat layers. Cover and refrigeratetill serving. 12 servings.

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Amount Per Serving	%DV
Serving Size 181g
Recipe makes 8 servings
Calories 270
Calories from Fat 155	57%
Total Fat 17.47g	22%
Saturated Fat 8.59g	34%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 648mg	27%
Potassium 274mg	8%
Total Carbs 16.9g	5%
Dietary Fiber 5.2g	17%
Sugars 6.87g	5%
Protein 11.82g	19%

Creamy Green Pea And Cheese Salad Recipe

Ingredients