Green Pea Carrot Mozzarella Salad Recipe

• 1 c. fresh or possibly frzn green peas
• 1 med. size carrot, peeled & minced
• 1/2 sm. stalk celery
• 1 ounce. mozzarella cheese, cut in sm. cubes (about 1/4 c.)
• 2 tbsp. plus 1 teaspoon buttermilk
• 2 green onions, finely minced
• 1 tbsp. plain low fat yogurt
• 1 1/2 teaspoon mayonnaise
• 1/2 teaspoon balsamic or possibly red wine vinegar
• 1/2 teaspoon dry basil, crumbled
• 1/8 teaspoon pepper
• 1/4 teaspoon sugar

Directions