Cream Cheese Pineapple Celery Sticks Recipe

Name: Cream Cheese Pineapple Celery Sticks
Ingredients: 1 lrg Bunch Celery; 1 pkt (8 Ounce) Cream Cheese, Room Temp; 1 can (8 1/2 Ounce) Crushed Pineapple, Well Liquid removed; 1/2 c. Pecans, Minced; 2 Tbsp. Green Pepper, Finely Minced; 1 Tbsp. Onion, Finely Minced; 1 1/2 tsp Seasoned Salt

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.55 view details

1 lrg Bunch Celery
1 pkt (8 Ounce) Cream Cheese, Room Temp
1 can (8 1/2 Ounce) Crushed Pineapple, Well Liquid removed
1/2 c. Pecans, Minced
2 Tbsp. Green Pepper, Finely Minced
1 Tbsp. Onion, Finely Minced
1 1/2 tsp Seasoned Salt

Directions

1. Clean celery well.
2. Cut each stick into 2 1/2" pcs.
3. Mix together cream cheese, pineapple, nuts, green pepper, onion, and salt.
4. Refrigeratefor several hrs or possibly overnight.
5. Fill celery pcs with mix and arrange on platter.

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Amount Per Serving	%DV
Serving Size 51g
Recipe makes 12 servings
Calories 100
Calories from Fat 72	72%
Total Fat 8.24g	10%
Saturated Fat 3.8g	15%
Trans Fat 0.0g
Cholesterol 21mg	7%
Sodium 355mg	15%
Potassium 75mg	2%
Total Carbs 5.92g	2%
Dietary Fiber 0.5g	2%
Sugars 4.65g	3%
Protein 1.47g	2%

Cream Cheese Pineapple Celery Sticks Recipe

Ingredients