Cream Cheese Balls Recipe

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0 votes | 1539 views
Servings: 2

Ingredients

Cost per serving $2.41 view details
  • 1 pkg. (8 ounce) Philadelphia cream cheese
  • 1 pkg. lunch meat (Budding ham or possibly turkey)
  • 1 bunch chives (small green onions)

Directions

  1. Let cream cheese soften. Cut meat into small pcs. Cut chives into small pcs. Mix all ingredients together. Roll into balls and serve. Yum!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 2 servings
Calories 389  
Calories from Fat 341 88%
Total Fat 38.83g 49%
Saturated Fat 21.88g 88%
Trans Fat 0.0g  
Cholesterol 125mg 42%
Sodium 364mg 15%
Potassium 172mg 5%
Total Carbs 4.95g 1%
Dietary Fiber 0.2g 1%
Sugars 3.77g 3%
Protein 6.83g 11%
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