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North american vegetarian recipes
All recipes » Vegetarian » North american
Rich Sauce with White Eggplant & HerbsEggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow… |
Amos Miller
Sep 2011 Professional |
13 votes
16536 views
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Veggie Burgers Inside OutThis is a really amazing veggie burger recipe I adapted from a recipe in Super Natural Cooking. I am a burger fanatic, and I've never found a… |
John Spottiswood
Jul 2010 Advanced |
7 votes
5943 views
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Giggling Gourment's Slurpn'ly Good BBQ SauceHere's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when… |
Giggling Gourmet
Mar 2012 Advanced |
3 votes
5462 views
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Portobello Heaven BurgerServe on a bun with lettuce, tomato,onion and 1 tsp of balsamic vinegar. ENJOY |
Chef Feiny www.feintastingfoods.com
Jan 2011 Advanced |
3 votes
2848 views
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Zucchini Tart w/ Sun-dried Tomatoes and AnchoviesI have created another recipe using zucchini and it is quite tasty. This recipe is great for brunch or lite… |
Smokinhotchef
Jul 2012 Advanced |
2 votes
4311 views
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Veggie and tofu kabobsCamping in the summer is a fun and inexpensive vacation you can take with friends, family or your loved one. You can camp at the beach, state park,… |
Jennifer Jevons
Jun 2010 Beginner |
2 votes
4767 views
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Spaghetti Squash with Fresh Mushroom SauceA great recipe for week nights because it uses purchased prepared spaghetti sauce - yet this dish tastes… |
Salad Foodie
Sep 2011 Professional |
2 votes
3855 views
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Israeli couscous with lentils and red wine vinaigretteA simple, nutritious, cheap but not cheap-tasting meal that can be eaten hot, cold, or any temperature in… |
Hannah Wong
Mar 2010 Intermediate |
1 vote
2051 views
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Fordhook Limas & Kelp Noodle Pesto with LemonToday’s recipe consists of my favorite kelp noodle “pasta”, lightly cooked fordhook lima beans, a mostly raw… |
CrunchyLettuce
Jul 2010 Intermediate |
1 vote
2076 views
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Rosemary-Lemon Portobello with Rutabaga-Mac Mash & Pepper RelishThis is a fun and simple meal to make for 1 or 2 people. Just double if… |
CrunchyLettuce
Jul 2010 Intermediate |
1 vote
2055 views
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Creamy Spinach and Ricotta EnchiladasI made this delicious dish for a large group of friends a few years back and it was a HUGE hit at the party!!… |
April
Dec 2010 Intermediate |
1 vote
3832 views
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Seasoned Rice and KaleThis is a delicious blend of flavors using various herbs, walnuts, rice and kale. It is rich in texture and taste - filling and satisfying. |
Rich H
Jan 2011 Intermediate |
1 vote
2352 views
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Mexican Fiesta RisottoLike a fiesta...for your taste buds |
Schnoodle Soup
Jan 2012 Intermediate |
1 vote
3130 views
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Pasta With Smoky Chipotle SauceRaw Vegan (or gently warmed) - rich, creamy, smoky and QUICK! |
Rawfully Tempting
Jan 2013 Intermediate |
1 vote
3674 views
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Roasted Red Bell Peppers and Tomato Sauce
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Catherine Pappas
Jan 2014 Intermediate |
1 vote
3080 views
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