European vegetables vegetarian recipes

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Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati Fresh zucchini, eggplant, onion- these vegetables should be very fresh,…	maria liberati Jul 2010 Professional	3 votes 1 review 2664 views
Sun-Dried Tomato Polenta with Lentil Puttenesca This is one of those meals you-never-knew-you-couldn't-live-without!	Healthy Mamma Dec 2010 Advanced	2 votes 1 review 3941 views
Pickled cabbage rolls with tomato sauce I love pickled veggies, and cabbage is one of my favorites! Cabbage rolls will always remind me of my carnivore…	Gourmandelle LifestyleBlog Aug 2011 Advanced	2 votes 3743 views

Autumn in a plate - Oven Roasted Vegetables I love roasted vegetables; so easy to make, so simple and yet so delicious. Of course raw vegetables are a lot…	Gourmandelle LifestyleBlog Sep 2011 Advanced	2 votes 2308 views
Ratatouille (by Martha Stewart) Thanks to marthastewart I am really trying to find a good recipe for this dish. it intrigues me.	ShaleeDP Jul 2015 Intermediate	2 votes 2784 views
Eggplant Parmesan (Slow Cooker or Crockpot version) This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the…	Salad Foodie Mar 2015 Professional	2 votes 4396 views
Eggplant Parmigiano copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Feb 2011 Professional	2 votes 915 views
Ratatouille copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Feb 2011 Professional	2 votes 980 views
Eggplant Parmigiana (Slow Cooker version) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1730 views
Savoy cabbage, potato and sweet potato patties Vegetable delight, simple and easy to prepare.	Easy Cook - Laka kuharica Apr 2011 Intermediate	2 votes 2664 views
Wine-braised string beans Light and nutritious meal ideal for scorching summer days.	Easy Cook - Laka kuharica Jul 2011 Intermediate	2 votes 2600 views
Ratatouille For me Ratatouille encompasses all the best that August/September has to offer. It's delicate essence balances harmoniously with simple grilled or…	Casey Angelova Sep 2010 Professional	1 vote 2305 views
Zuccini (courettes) in wine dough This is a recipie from Austria, my mom send it to me yesterday (28th of july 2007) :-) thanks mom!	Korinna Jul 2011 Intermediate	1 vote 2673 views
PURPLE AND WHITE EGGPLANT PARMIGIANA--BAKED--NOT FRIED I think that the first time I ever made eggplant parmigiana was in 1979. Back then, it was the "typical pizza…	Cecelia Heer Apr 2012 Advanced	1 vote 6117 views
Butternut squash with quinoa A great vegetarian alternative to chilli con carne	Lemon Squeezy Mar 2013 Professional	1 vote 1 comment 1677 views