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Vegetables recipes with 500 or fewer calories costing less than $2.0 per serving
All recipes » Vegetables » 500 or fewer calories
Baked CabbageBeing Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at… |
Denise Sherin
Mar 2014 Advanced |
1 vote
2930 views
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Orange~Carrot and Raisin~Peanut Cold SaladGreat flavors in this cold salad, great for picnics, BBQ's, any outdoor activities. |
"Cheffie Cooks"
Apr 2016 Advanced |
1 vote
1037 views
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Pumpkin/Butternut BakeEasy to make .Use either Pumpkin or Butternut Squash.Freezes \well.Goes well with any cooked Meats. |
Peter Brown
May 2016 Intermediate |
1 vote
2320 views
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Garlic Lemon Broccoli Cauliflower MedleyGarlic Lemon Broccoli Cauliflower Medley is a super healthy, easy and delicious veggie side dish! Try this with… |
Kyle Dalakas
Feb 2017 Advanced |
1 vote
1360 views
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Baked Acorn Squash with Pine Nuts and GarlicDelicious and beautiful side dish. Pile it up and serve it for company! (Or eat it with your hands in front of… |
Sheryl
Oct 2008 Intermediate |
1 vote
5468 views
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Maque Choux 400pp@ 3/4c
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william ruiz
May 2012 Intermediate |
1 vote
1846 views
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Streuseled Sweet Potato CasseroleI didn't want a marshmallow topping so this was a perfect recipe. |
Cathy W.
Oct 2012 Intermediate |
1 vote
2544 views
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Green Bean Casserole
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sally
May 2013 Intermediate |
1 vote
4216 views
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Teriyaki MushroomsThis delicious recipe can be served as a side dish by itself or over cooked brown rice. |
Anne
Jun 2009 Intermediate |
1 vote
3770 views
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Carrots Aren't Just For Rabbits!When planning any meal it's important to have the right mix of dishes on the table. It's like writing, having… |
kathy gori
Mar 2010 Advanced |
1 vote
2013 views
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Freezing ZucchiniIt only takes a few zucchini plants to give you all the zucchini you can eat. |
Jennifer
Jul 2011 Intermediate |
1 vote
3432 views
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Garlic Sauteed Spinach
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Deborrah Justice
Jul 2012 Advanced |
1 vote
1959 views
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Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
2982 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2500 views
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White Cheddar Grits with VeggiesThis Garlic White Cheddar Corn Porridge with Roasted Veggies side dish is perfect for any occasion or makes an… |
Culinary Envy
Feb 2016 Advanced |
1 vote
1848 views
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