Quick and easy beans main dish recipes with 400 or fewer calories
All recipes » Main dish » Beans » 400 or fewer calories
Yellow Split Peas with Vegetables (Dal Takari)Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried… |
John Spottiswood
Feb 2011 Advanced |
7 votes
7181 views
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Pork and Hominy Chili
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Nancy Miyasaki
Feb 2008 Intermediate |
4 votes
14913 views
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Burrito PieThis month we are trying out our favorite “international” recipes. The Husband and I love Mexican food. I used to make a variation of this recipe… |
Carolinaheartstrings
Apr 2012 Intermediate |
1 vote
2194 views
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Rosemary-scented lentils and sausageBest. lentils. Ever. |
Kimberly Lindstrom
Sep 2008 Intermediate |
3 votes
8067 views
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Vermont Baked BeansThese are my favourite baked beans because they remain white when cooked and just sweet enough. I always double the recipe. Freezes well. |
Micheline
May 2014 Intermediate |
2 votes
8181 views
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Falafel Salad
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Food Wine Thyme
Mar 2013 Advanced |
1 vote
3437 views
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Vegetarian Black Bean BurgerGreat food for you veggie-heads! |
Chef Chuck
Jan 2013 Professional |
1 vote
2312 views
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Chilaquiles Casserolepacked with nutritious beans and vegetables. |
Denise
Jan 2013 Advanced |
1 vote
2188 views
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Chickpeas Veggie Burger PattiesThis recipe is perfect for camping trips because it doesn’t spoil fast and it is also very filling. I don’t normally fry veggies but I had to finish… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
2478 views
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Good Luck Black-Eyed Pea Crockpot ChiliEnsuring good luck for the New Year means including black-eyed peas on your menu. This chili makes for a… |
Salad Foodie
Dec 2010 Professional |
4 votes
3890 views
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Egyptian Edamame StewEgyptian Edamame Stew is a spicy take on the traditional Egyptian classic "ful medames". This recipe uses Edamame which is fresh green soybeans. It… |
RecipeKing
Jan 2016 Intermediate |
1 vote
1626 views
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Pasta e Fagioli Facile - Easy Pasta and BeansJust as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold. |
Ann Harris
Aug 2010 Intermediate |
1 vote
3247 views
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