North american labor day bake main dish recipes costing less than $1.5 per serving
All recipes » Main dish » North american » Bake » Labor Day
Québec Tourtière (Meat pie)A typical, traditional Québec meat pie, usually served during the Holiday Season. |
Micheline
Jul 2010 Intermediate |
2 votes
9062 views
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Easy Herb Chicken in PastryWhat a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad… |
Robyn Savoie
Feb 2014 Advanced |
1 vote
10665 views
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Award Winning Baby Back RibsRecipe Source: http://www.recipekitchen.net/recipe/baby-back-ribs Baby Back Ribs Recipe - If You Don't Have A Grill Or Smoker, This Is A Great… |
1st Place Recipes
Aug 2011 Intermediate |
2 votes
14036 views
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Jenny Craigs Italian Chicken RollsThis delicious, crispy chicken dish is from Jenny Craig's Simple Pleasures Cookbook. It reminds me of Chicken… |
Micheline
Jan 2011 Intermediate |
2 votes
9364 views
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Beef Enchilada CasseroleA savory pan of cheese-rich Enchilada Casserole make for a delicious family dish on a busy weeknight. Toss a green salad together while this… |
Robyn Savoie
Mar 2014 Advanced |
1 vote
11362 views
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Garden Salmon Loaf
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BearNakedBaker
Apr 2011 Professional |
1 vote
8656 views
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Date Nite/Movie Nite In Deep Dish PizzasThese pizzas are just plain awesome!! I made these over the weekend for the kids and grown-ups alike!! There… |
Smokinhotchef
May 2012 Advanced |
1 vote
3231 views
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Buffalo Chicken Taquitos with Baked Cheese ShellsThese Buffalo Chicken Taquitos with Baked Cheese Shells are a flavor explosion in your mouth! No flour or corn… |
Culinary Envy
Jun 2018 Advanced |
1 vote
2717 views
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Tarragon Roasted ChickenA classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and… |
Robyn Savoie
Jan 2014 Advanced |
1 vote
4943 views
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Aunt Dolly's Meat LoafMy Aunt Dolly would make this for me every time I asked for it...and I asked for it a lot growing up! |
Janus Meyer Fanning
Jul 2011 Intermediate |
1 vote
1895 views
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Easy Cabbage UnrolledThis dish is the easier version of the traditional cabbage rolls recipe. It is easier to prepare as you do not have to fuss with the cabbage leaves… |
Micheline
Sep 2010 Intermediate |
2 votes
4436 views
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Sauerkraut and Sausage CasseroleI found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this… |
Glenn
Oct 2012 Beginner |
3 votes
7595 views
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Herb SalmonA light and tasty salmon that my mama made for me growing up... mmm! |
Emily Grace
May 2010 Intermediate |
2 votes
2777 views
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Mushroom Cap Chorizo BurgerYou will not miss the bun with this extremely flavorful stuffed Portobello Mushroom Cap Chorizo Burger. It is sure to impress even the pickiest… |
Culinary Envy
May 2016 Advanced |
1 vote
1528 views
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Chicken Cream Cheese Enchiladas
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Maria Gross
Jul 2011 Beginner |
1 vote
2870 views
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