European pork main dish recipes

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Sausage, Pear and Mustard Tart http://hungryjenny.blogspot.com/2010/06/friday-pie-day-sausage-pear-and-mustard.html	Hungry Jenny Jun 2010 Intermediate	1 vote 1400 views
Mustard pork tenderloin in olive and cherry tomato salsa Succulent pork steaks in olive and cherry tomato salsa.	Easy Cook - Laka kuharica Sep 2011 Intermediate	2 votes 1764 views
Normandy Pork Pork and apple. It's like fish and chips, strawberries and cream, gin and tonic. One of those culinary marriages made in heaven. This simple dish…	Guilt Free Cuisine by Fergyhun Sep 2011 Intermediate	1 vote 2433 views

Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes Cutlets in aromatic sauce and creamy mashed potatoes.	Easy Cook - Laka kuharica Oct 2011 Intermediate	2 votes 2479 views
Napoleon is not just dessert anymore . . . Whenever you think of a Napoleon, instantly your mind envisions wonderful layers of thin puff pastry, vanilla,…	Nick Roche May 2012 Advanced	1 vote 1444 views
Pork tenderloin stuffed with caramelised apples This tender, mouth-watering pork tenderloin is stuffed with apple, bacon, onion and thyme.	Easy Cook - Laka kuharica Mar 2016 Intermediate	1 vote 1 comment 2492 views
Biscuit Calzone Biscuit Calzone is the perfect bite, filled with layers of mind-blowing pizza cheesy toppings. All the goodness without the fuss!	Culinary Envy Apr 2017 Advanced	1 vote 1765 views
Breast of crispy pork satay with green mango and Chinese cabbage	Lionel Beccat Feb 2010 Professional	4 votes 2299 views
Apricot Pork on Apricot Mash http://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html	Hungry Jenny Aug 2010 Intermediate	1 vote 1381 views
Pork fillet black nebrodi cooked at low temperature in a pistachio crust and hazelnut flavored with black truffle pasta sauce mara in Modica T…	Andrea Matranga May 2013 Professional	3 votes 1 comment 1945 views
JO: Slow-roasted Shredded Pork with Thyme & Taleggio Jamie Oliver original which i liked. This pizza has a lemon-dressed rocket pizza dressing. Awesome!	ShaleeDP Aug 2015 Intermediate	1 vote 834 views
Pork Loin w/ Roma Tomatoes & Capers Do not boil the liquid, just simmer lively otherwise the meat will cook too fast and be tough and dry. Using a…	Yvonne Tally, Your Fit Gourmet Dec 2008 Professional	2 votes 1 comment 6105 views
Pork fillet with aromatic herbs	Nazzareno Casha Dec 2013 Professional	2 votes 2318 views
Parmesan-crusted Polenta with Sausage over mushroom Ragout The broiled disks of polenta in this dish bring to mind an extra-delicious version of johnnycakes, topped with…	pescador Feb 2008 Beginner	1 vote 5399 views
Mustard Pork with Orange Bulgar Wheat Salad http://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html	Hungry Jenny Aug 2010 Intermediate	1 vote 1582 views