Asian vegetarian appetizers & snacks recipes
All recipes » Appetizers & snacks » Asian » Vegetarian
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NANKHATAI.. ( SOFT BISCUITS USING CLARIFIED BUTTER)these are small round very soft biscuits.. they use cashew powder to enhance the flavour.. the fat used in… |
Shruti Vyas
Aug 2010 Intermediate |
1 vote
6476 views
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Masala Alu / Spicy PotatoAlu/Potato used in so many snacks like samosa, alu wada/batata wada, alu kachori and many more. Here I am posting a recipe of masala alu, which… |
Vidya
Aug 2012 Intermediate |
1 vote
3621 views
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Dhal/Lentil And Radish GravyDhal with radish, spices and milk levels up the spicy, tangy and creamy flavors. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2896 views
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Bonda (Fried Savoury Potato Balls)Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
4899 views
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corn n spinach sandwichyou can view complete recipe in my blog star anise-http://sunilknayars-receipe.blogspot.com |
sunil k.nayar
Jun 2011 Professional |
1 vote
3785 views
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Kabocha Pumpkin SaladCooking procedure is similar to simple mayo potato salad, just use Kabocha pumpkin instead of potato. |
Yu
Feb 2013 Intermediate |
1 vote
2544 views
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Keerai Kootu (Spinach Dhal Curry)The taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
2593 views
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. Salad (Tuna & Lettuce). Salad (Tuna & Lettuce) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
1688 views
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Dhal Munchkin - Savoury Indian styleUrad dhal savory Munchkin is called as Urad dhal Kozhakattai. They are prepared on festive days. |
vidhya
Oct 2011 Intermediate |
1 vote
2719 views
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Naan BreadVery Easy to make Home Naan Bread Recipe |
Karthikeyan
Sep 2013 Intermediate |
1 vote
2420 views
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Baby Red Peppers Stuffed with Mozzarella & Marinated OlivesI visited London in 2011 & was there for around two months. I had a little time to see the city ,tightly… |
Shipra Dudeja
Oct 2014 Intermediate |
1 vote
3288 views
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Pink Guava and Mango Bar SushiThis Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian… |
Purabi Naha
Dec 2014 Intermediate |
1 vote
2738 views
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Hot bricksHot bricks |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4344 views
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Pumpkin flowers fry (bajji)This recipe is for starter, easy and quick to make. |
anil menon
Sep 2010 Intermediate |
1 vote
2393 views
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Orange SaladCelebrate Spring with citrus fest!!! |
BestOodles
Mar 2011 Beginner |
1 vote
1233 views
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