Coppa Da Festa Cristoforo Colombo Recipe

Name: Coppa Da Festa Cristoforo Colombo
Ingredients: Amarettini (small almond-flavored biscuits) or possibly large Amaretti, crushed; 1 pt each strawberry, vanilla and pistachio ice cream Amaretto liqueur (optional) Colored candy sprinkles or possibly nonpareils; 16 x cocktail toothpick flags of Italy and USA (8 each)

by Global Cookbook

Add a photo

click to rate

0 votes | 872 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $0.39 view details

Amarettini (small almond-flavored biscuits) or possibly large Amaretti, crushed
1 pt each strawberry, vanilla and pistachio ice cream Amaretto liqueur (optional) Colored candy sprinkles or possibly nonpareils
16 x cocktail toothpick flags of Italy and USA (8 each)

Directions

For each serving: In bottom of large, stemmed glass, place 1 tsp. Amarettini biscuit. Alternately scoop strawberry, vanilla and pistachio ice cream on top, sprinkling about 1 tsp. Amarettini between each scoop. Pour a little Amaretto or possibly other liqueur on ice cream, if you like. Top with sprinkles and insert a flag of Italy and USA. Repeat with remaining ingredients. Serve immediately or possibly place coppas in freezer till ready to serve.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 93g
Recipe makes 8 servings
Calories 163
Calories from Fat 1	1%
Total Fat 0.16g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Potassium 141mg	4%
Total Carbs 9.8g	3%
Dietary Fiber 0.8g	3%
Sugars 8.63g	6%
Protein 0.31g	0%

Coppa Da Festa Cristoforo Colombo Recipe

Ingredients