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Grill recipes with 400 or fewer calories
All recipes » Grill » 400 or fewer calories
Homemade Grilled FlatbreadI couldn't find any authentic pita bread or other flat bread at my local grocery store, so I decided to try grilling my own. It turned out to be… |
John Spottiswood
Jan 2012 Advanced |
4 votes
15481 views
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Spicy Beef KababsThis yummy dish can be served as an appetizer or a main dish with rice. |
Nancy Miyasaki
Jun 2008 Intermediate |
4 votes
15156 views
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Grilled Avocado and Pesto SaladThis salad is easy, unique and delicious! |
Kelsey Martin
Jun 2008 Intermediate |
3 votes
15173 views
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Lamb Burger PattiesThese Lamb Burgers will beat a Big Mac anyday! |
Kelsey Martin
Jun 2008 Intermediate |
3 votes
12321 views
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Grilled Sweet Potatoes with Sesame SauceThis is a delicious healthy grilled side or main dish. In Korea, this is commonly served by street vendors,… |
John Spottiswood
Jun 2011 Advanced |
7 votes
7831 views
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Firehouse Hamburger BarbecueServed at fairs and firehouse gatherings as well as church picnics and community events in Lancaster County, PA. The recipe is from Eva M. Koehler,… |
Glenn
Sep 2012 Beginner |
2 votes
8006 views
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Asian Chicken SaladThe combination of colors, textures and flavors in this main dish salad are refreshing. |
Salad Foodie
Apr 2014 Professional |
3 votes
8906 views
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Spicy Asian Grilled Pork ChopsThis is an old favorite that I've made since my days living in Chicago. We lived near the main Korean part of town (near Lawrence I think) and… |
John Spottiswood
Nov 2014 Advanced |
4 votes
7427 views
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Cilantro Lime Beef SatayEveryone knows I really like making skewers. I mean, who doesn’t love meat on a stick? Well, the word satay is an Asian way of saying “meat on a… |
Robyn Medlin
Aug 2011 Intermediate |
2 votes
4207 views
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Banana Glazed Butterflied Pork TenderloinThis is a recipe adapted from Cheryl & Bill Jamison's book "Born To Grill." The original used pork chops but I… |
Bob Vincent
Apr 2012 Intermediate |
3 votes
8146 views
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Bacon Wrapped TroutThe salt and smoke from the bacon gives this delicate white fish all the seasoning it needs. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
4502 views
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moroccan chicken kabob tapasThese kabobs are of Moroccan origin and are referred to as Pinchos in tapas lore. If you are not a huge fan of peanuts or onions, try this recipe.… |
John Spottiswood
Feb 2008 Advanced |
3 votes
12440 views
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Classic S'mores
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Kelsey Martin
Jul 2008 Intermediate |
2 votes
10316 views
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Grilled Vegetable SaladInspired by The Ivy in Santa Monica, this is a wonderful spring salad that can be served as a side to grilled meats or as a main for lunch or a… |
Mihir Shah
Apr 2009 Advanced |
2 votes
10622 views
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