Print
Email
Add a photoServings: 10
Ingredients
- 2 c. Sugar
- 1/2 c. Lowfat milk
- 6 ounce Dessicated coconut
- 1 pch Cream of tartar
- 1 dsh Red food coloring, optional
Directions
- Place sugar and lowfat milk in saucepan. Stir till dissolved, add in cream of tartar. Bring to boil and boil 5 mins. Remove from heat and stir till mix begins to thicken and turn white. Add in coconut. Turn onto greased square pan. Cold and slice into squares. Optional: Pour a drop of red food coloring into 1/2 ot the mix to achieve a pink color. Pour this mix on top of the white mix.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 52g | |
| Recipe makes 10 servings | |
| Calories 160 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 5mg | 0% |
| Potassium 31mg | 1% |
| Total Carbs 40.65g | 11% |
| Dietary Fiber 0.0g | 0% |
| Sugars 40.6g | 27% |
| Protein 0.41g | 1% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
