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Clam Dip #2 Recipe

Name: Clam Dip #2
Ingredients: 1 (8 ounce) pkg. cream cheese; 2 jars Kraft Bacon and Cheese Spread; 1 bunch green onions, minced; 1 bell pepper, minced; 2 (6 1/2 ounce) cans chopped clams, liquid removed

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $2.84 view details

1 (8 ounce) pkg. cream cheese
2 jars Kraft Bacon and Cheese Spread
1 bunch green onions, minced
1 bell pepper, minced
2 (6 1/2 ounce) cans chopped clams, liquid removed

Directions

Mix all ingredients and warm in a serving dish till melted, about 20 min. Stir often. Serve with corn chips.

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Amount Per Serving	%DV
Serving Size 211g
Recipe makes 4 servings
Calories 275
Calories from Fat 230	84%
Total Fat 26.05g	33%
Saturated Fat 13.13g	53%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 505mg	21%
Potassium 355mg	10%
Total Carbs 5.39g	1%
Dietary Fiber 1.0g	3%
Sugars 2.96g	2%
Protein 6.06g	10%

Clam Dip #2 Recipe

Ingredients