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Chocolate Wafer Crust Recipe

Name: Chocolate Wafer Crust
Ingredients: 1 1/2 c. Chocolate wafer crumbs (37 to 39 cookies); 1 Tbsp. Sugar (up to 2); 1/4 c. Butter or possibly margarine, at room temperature

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.02 view details

1 1/2 c. Chocolate wafer crumbs (37 to 39 cookies)
1 Tbsp. Sugar (up to 2)
1/4 c. Butter or possibly margarine, at room temperature

Directions

"Crumb crusts can be cooked or possibly not, but the very slight extra effort expended on the baked kind will repay with a crust of greater stability and better flavor. Some cooks like to sprinkle the top of the pie filling with crumbs, rather than garnish with whipped cream or possibly a topping; if extra crumbs are required, increase the ingredient by about a fourth. If you own a food processor, use the chopping blade to make fresh crumbs in a flash."
Makes one 9-inch pie shell
Seven outstanding crumb crusts! Mix 'n' match with your favorite pie fillings.

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Amount Per Recipe	%DV
Recipe Size 237g
Calories 1183
Calories from Fat 617	52%
Total Fat 69.89g	87%
Saturated Fat 36.28g	145%
Trans Fat 0.0g
Cholesterol 125mg	42%
Sodium 1301mg	54%
Potassium 367mg	10%
Total Carbs 134.26g	36%
Dietary Fiber 5.7g	19%
Sugars 62.45g	42%
Protein 11.57g	19%

Chocolate Wafer Crust Recipe

Ingredients