Chocolate Macaroons Recipe

click to rate
0 votes | 1079 views
Servings: 12

Ingredients

Cost per serving $2.33 view details
  • 1 pkg. Pillsbury Plus devils food cake mix
  • 1/2 c. rolled oats, toasted
  • 2 Large eggs, slightly beaten
  • 4 (12 ounce.) lowfat milk chocolate candy bars, if you like
  • 1 c. flaked coconut, toasted
  • 3/4 c. butter, melted
  • 2 teaspoon vanilla
  • 1/2 c. flaked coconut, if you like

Directions

  1. Heat oven to 350 degrees. In large bowl, combine all ingredients except candy bars and 1/2 c. coconut. Blend well. Refrigerate15 min. Form into 1 inch balls. Place 2 inches apart on ungreased cookie sheets.
  2. Bake at 350 degrees for 10 to 12 min or possibly till cracked and soft to touch. Put square of candy on top of each cookie; spread to frost. Sprinkle with coconut.

Toolbox

Add the recipe to which day?
« Today - Jun 01 »
Today - Jun 01
June 2 - 8
June 9 - 15
June 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 145g
Recipe makes 12 servings
Calories 749  
Calories from Fat 437 58%
Total Fat 48.95g 61%
Saturated Fat 29.92g 120%
Trans Fat 0.0g  
Cholesterol 92mg 31%
Sodium 209mg 9%
Potassium 543mg 16%
Total Carbs 69.04g 18%
Dietary Fiber 2.7g 9%
Sugars 61.71g 41%
Protein 11.43g 18%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment