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Chinese Steam Spareribs Recipe

Name: Chinese Steam Spareribs
Ingredients: 1 pound spareribs; 1 tbsp. fermented black beans; 1 clove garlic; 4 slices fresh ginger root; 6 tbsp. soy sauce; 5 tbsp. boiled water; 1 teaspoon cornstarch; 1/2 teaspoon sugar

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.97 view details

1 pound spareribs
1 tbsp. fermented black beans
1 clove garlic
4 slices fresh ginger root
6 tbsp. soy sauce
5 tbsp. boiled water
1 teaspoon cornstarch
1/2 teaspoon sugar

Directions

Cut spareribs in bite size and par-boil for 10 min; drain. Rinse fermented black beans slightly in cool faucet water. Chop ginger root finely. Mix all ingredients and stir into spareribs and steam in a deep platter for 1/2 hour.

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 4 servings
Calories 240
Calories from Fat 168	70%
Total Fat 18.6g	23%
Saturated Fat 5.98g	24%
Trans Fat 0.18g
Cholesterol 64mg	21%
Sodium 1418mg	59%
Potassium 255mg	7%
Total Carbs 3.54g	1%
Dietary Fiber 0.3g	1%
Sugars 0.97g	1%
Protein 13.87g	22%

Chinese Steam Spareribs Recipe

Ingredients