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Chinese Pork Chops Recipe

Name: Chinese Pork Chops
Ingredients: 1 box UNCLE BEN'S® wild rice; 1 1/2 c. water; 1 can mushrooms; 1 can mushroom soup; Pork chops (sufficient to lay out in pan); Sweet & sour sauce; Chinese noodles; Soy sauce

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.63 view details

1 box UNCLE BEN'S® wild rice
1 1/2 c. water
1 can mushrooms
1 can mushroom soup
Pork chops (sufficient to lay out in pan)
Sweet & sour sauce
Chinese noodles
Soy sauce

Directions

Pour box of rice in roasting pan and spread out. Cover with water. Spread liquid removed mushrooms over. Spread mushroom soup over it. Cover with pork chops. Add in salt and pepper. Bake 2 1/2 hrs at 350 degrees. Near end of baking period, cover with sweet and sour sauce. Serve with Chinese noodles and soy sauce.

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Amount Per Serving	%DV
Serving Size 433g
Recipe makes 2 servings
Calories 280
Calories from Fat 170	61%
Total Fat 18.91g	24%
Saturated Fat 5.8g	23%
Trans Fat 0.0g
Cholesterol 32mg	11%
Sodium 1926mg	80%
Potassium 408mg	12%
Total Carbs 17.86g	5%
Dietary Fiber 2.0g	7%
Sugars 4.56g	3%
Protein 10.69g	17%

Chinese Pork Chops Recipe

Ingredients