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Chilled Cantaloupe Soup Recipe

Name: Chilled Cantaloupe Soup
Ingredients: 5 cantaloupes, peeled & seeded; 1/2 c. apple juice; 1 pt. heavy cream; 2 tbsp. brandy or possibly Cassis

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $2.67 view details

5 cantaloupes, peeled & seeded
1/2 c. apple juice
1 pt. heavy cream
2 tbsp. brandy or possibly Cassis

Directions

Blend cantaloupe and apple juice together in blender or possibly processor. Strain into a container. Add in cream and brandy or possibly Cassis. Refrigeratebefore serving. Serves 10-12.

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Amount Per Serving	%DV
Serving Size 449g
Recipe makes 4 servings
Calories 357
Calories from Fat 201	56%
Total Fat 22.91g	29%
Saturated Fat 14.0g	56%
Trans Fat 0.0g
Cholesterol 82mg	27%
Sodium 80mg	3%
Potassium 1016mg	29%
Total Carbs 33.89g	9%
Dietary Fiber 3.2g	11%
Sugars 30.71g	20%
Protein 4.22g	7%

Chilled Cantaloupe Soup Recipe

Ingredients