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Ingredients
- 1/2 pkt dry onion soup
- 1 c. rice, uncooked
- 1 x chicken, cut-up
- 1 can cream of chicken or possibly mushroom soup, diluted
Directions
- Sprinkle 1/2 package onion soup fold in bottom of baking dish, 12 1/4x10 1/4x2 1/4-inches. Sprinkle 1 c. uncooked rice over this. Place unsalted cut-up chicken on this. Pour 1 can diluted cream of chicken or possibly mushroom soup over all. Bake uncovered at 325 to 350 degrees for about 1 hour.
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